There’s something special about Southern desserts. The distinct and decadent treats are hard to resist, all that butter and sugar! And thanks to Belinda Smith-Sullivan’s new book Southern Sugar (Gibbs Smith, 2021), you can make them for yourself no matter where you live. Choose from 100 different recipes ranging from traditional treats Mama’s Pound Cake to decadent desserts like Mississippi Mud Cake and Key Lime Cheesecake. With straight-forward directions and volume measurements, this book is great for any level. It even has candy and cocktail sections, which are perfect especially during holiday season.